Parsley Growing Guide
Parsley is a great next step in your growing journey. Follow this guide from planting to harvest and you'll do great.
At a Glance
Difficulty
Moderate
Category
Herb
Sun Exposure
Full Sun, Partial Sun
Frost Tolerance
Frost Hardy
Growing Zones
Zones 3, 4, 5, 6, 7, 8, 9
Plant Family
Apiaceae
Growing Season
Cool & Warm Season
Plant Lifecycle
Biennial
Also grows well as
When To Start
First Chance to Plant
30 Days Before Last Frost
Last Chance to Plant
60 Days Before First Frost
When should you plant Parsley?
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Your Parsley Planting Window
Start planting
May 15, 2026
Last chance
Sep 10, 2026
The Journey Ahead
Parsley's Lifecycle
Seedling
Mature Plant
Seed Production
Step 2
Planting & Sprouting
Expect sprouts in 14–28 days
Growing Tips
- 1Parsley thrives in full sun but can tolerate partial shade, so aim for at least 6 hours of sunlight daily.
- 2Keep the soil consistently moist but not waterlogged, watering when the top inch feels dry.
- 3Use well-draining, nutrient-rich soil and space plants about 6 to 8 inches apart to allow for proper air circulation.
- 4To manage pests, encourage beneficial insects like ladybugs and use organic methods such as neem oil if needed.
Seedling Phase
Step 3
Growth & Maturity
~70
Days to Maturity
30 cm
Mature Height
30 cm
Mature Width
Pests to Watch For
Diseases to Watch For
Mature Plant
Step 4
Harvesting
Harvest Window
60 days
When to Pick
Pick leaves throughout the season
How to Harvest
- 1Harvest parsley by cutting the outer stems at the base of the plant when the leaves are bright green and full.
- 2Avoid pulling the stems to prevent damaging the roots.
- 3Regularly harvesting the outer stems encourages new growth and keeps the plant healthy.
Step 5
Saving Seeds
How to Save Seeds
Saving seeds from your parsley plant is easy and rewarding! Simply let your parsley grow until it flowers and forms small seed heads—these will turn brown and dry out when ready. Gently snip the seed heads and place them in a paper bag, shaking lightly to release the seeds. Spread the seeds out to dry for a few days, then store them in a labeled envelope or airtight container in a cool, dry place. You’ve just taken the first step toward next season’s garden—saving seeds is something every grower can do!
Seed Production
Feeling inspired?
Grow Parsley from seed.
The fresh, bright green herb that lifts almost any dish. Buy a pack and get started.
$2.25
CAD
In Stock
